Raw Chocolate Energy Balls
Ingredients
- 1 cup medjool dates
- 3 tablespoons natural peanut butter
- 1 tablespoon raw cacao powder
- 1 tablespoon raw cacao nibs
- 2 tablespoons gluten free oats
- 1 tablespoon chia seeds
- Desiccated coconut to decorate
Directions
- Blend the dates in a food processor until they are broken down and form a ball.
- Add the remaining ingredients and blend until combined.
- Roll the mixture into bite-sized balls.
- Sprinkle the desiccated coconut onto a plate and roll the balls over the coconut to coat.
- Place the balls in the fridge for an hour to allow them to set.